Wednesday, September 29, 2010

I've got my work cut out for me

Here's the collection of interesting beers that has amassed in my refrigerator as I wait for my beer glasses to ship.


In order from left to right:

-Smuttynose "Shoals Pale Ale"
-Leinenkugel's Honey Weiss
-Legend Lager
-König Pilsener
-Road Dog Porter
-Hoegaarden Original White Ale

I'll be carefully tasting and reviewing each of these (hopefully) tasty beverages soon, so keep an eye out.

-Nick

Saturday, September 25, 2010

New Beer Glasses

I just ordered a great set of glassware, if you're still drinking your beer out of cups then I suggest you check out this great deal.

Libbey® International Beer 12-Piece Set

Pretty slick huh? The best part is I snagged it for $25 total with shipping from Sears.com

It's available for comparable prices on Amazon and K-Mart and similar places, I'll tell you how they are as far as size, drinkability and (I suspect, most importantly) durability, as soon as I get them.

ALSO, Beer-notes are coming! Don't worry! I just picked up a mixed-6 of some great looking brews that I've been hearing about for a while and I'll get to tasting here in the next couple of days.

Saturday, September 18, 2010

Abita Ale TURBODOG

For my first review, I'll be tasting Abita Ale's TURBODOG Ale. This one caught my eye while I was popping in on a newly opened beer and wine shop here in town. The label is simple and bold, and it comes in stout little bottles, which sent the right message for a dark ale, to me. So I went for it, and at something like $9/6 12oz. bottles, it wasn't a huge risk.

Founded in 1986, the Abita Brewing Company is nestled in the piney woods 30 miles north of New Orleans. According to their website, they're owned and operated by local shareholders who have been with them since day one. They have a rather respectable collection of styles as well as a root beer. The styles include the "Purple Haze" Raspberry Wheat Brew (Which I've seen in my local grocery store, and may have to give a shot now) As well as Ambers, Goldens, Pale Ales, Harvest brews and some Big-Bottle High-Gravity brews that promise bold-flavor. I like their packaging, the kind of cardboard six pack that holds the bottles in place and wraps them all the way up so that only the neck sticks out the top. It sounds strange, but it's great because it protects them from exposure to UV rays and prevents a lightstruck flavor from developing during shipping and shelf-stay.

Anyway, I bought it, brought it home and poured it into a nice frosty glass (I like to drink dark beers cold, I may post another tasting at ambient temperature)




Color: Dark, Almost Coffee-Color, with a hint of Amber when held to the light. Maybe a touch foggy, but that's largely due to carbonation.

Pour: Poured easy and thick, with a head that sneaks up on you. The Two-finger-thick Head is foamy and tan, almost rootbeer-float like, and never truly settles in the beer, lingering well into the glass. Note: even at the end of the review, there's only a few sips left in my glass and there is still a thin, consistent foam.

Nose: Wheat-Like, A fair representation of an ale, dark and rich smelling with toffee-like overtones. Nutty and somewhat bitter.

Taste: Dark and Earthy, almost a chocolaty malt... not sweet by any stretch, but hinting at a bitter-sweetness. The complexity of the flavor is (unfortunately) cut short by the carbonation and a strong, intensely bitter, hoppy finish.

Feel: It's very carbonated for such a dark beer, which doesn't let the flavor fully develop in your mouth, it keeps the whole experience very "surface" and dry for an ale. If you hold in it your mouth and agitate it a bit, it settles to a sort of smooth, almost velvety consistency, but it's not as rich as you hope it is when you look at it.

Over-all: A tasty little beer if not a touch bitter, The only ABITA Ale that I've tasted. It's good enough that I'll be keeping an eye out for their other brews in the future but I'm not sure there's a place for it in my fridge. It's a dark ale, but it wouldn't satisfy my craving for a truly rich, dark ale. It's a very good beer, but a little too safe to win me over. If you have friends who aren't "ale drinkers" they may find this a good "gateway ale"

For the beer-drinker:
Well, it's an easy-drinker if you're into ales. Personally, I prefer a Pale Ale, so it's a touch dark to be my daily drinker. It is unusually refreshing for a dark brew, it doesn't leave you with the bready, "I just ate a meal" feeling that some of the richer, thicker ales do. I say give it a shot, for the price it's worth trying. It tastes a lot like some other dark ales that I've drank, but with an extra shot of carbonation that lightens it up a bit. I probably won't be drinking it often, but I'll certainly never turn one down.

What Am I drinking this week?

An Outline for Reviewing a Beer

I thought It would be useful to outline how I'll be writing my reviews, so you know how to read them, here you go:

I'll start off by introducing the beer, I'll give a little bit of background on where I bought it, why, and what attracted me to it, I may mention the price here as well.

After that, I'll write whatever I can about the brewery and the category of beer that it belongs to.

Then I'll post a picture of the beer in a glass, properly poured as a representation of it's color and head, I'll also try to include the bottle and label in the pictures.

Now the fun part, I'll taste it and write some technical tasting notes including:

-The Color
-The Pour
-The Nose
-The Flavor
-The Feel
-Overall Impressions

Then, after the technical parts over, I'll try to explain it to you in simple "Beer drinker's" terms, that is, I won't discuss "hints of chocolate and toffee with dry hoppy notes," I'll give it to you in straight-forward, "It tastes kinda like" type language. Where applicable, I may even toss in a cheese-pairing.

Finally, I'll post a little note to show you what I'm drinking that week on the regular... after a while you'll notice what stays on the list the longest... and that'd be "must-taste."


So What Am I Drinking This Week?


Introductions (a.k.a. "A Taster is Born")

Hello and welcome all to another blog on the internet that reviews beers. My name is Nick, I'll be your critic... well, not your critic, I'll be the beer's critic. You may be wondering what makes me qualified to taste and review beer, you surely want some credentials or a list of publications, the truth is...

I'm not qualified.

But, I Love Beer. Not in the sad alcoholic way either, I appreciate the patience and artistry that goes into brewing quality beer, and have a natural nose for the subtleties of complex flavors. That isn't to say that I'm a snob, If you hand me a Bud, I'll drink it... But I'd drink a Dr. Pepper too, that doesn't mean I'd call it beer.
While I've always enjoyed craft-brewed or unique beers, I never forced myself to reach out and actively seek new flavors until recently. Over the past few months, I've made it a point to take advantage of the huge selection of great brews at my local grocery store and specialty wine/beer shops, and I've met a few great beers and a few real bombs. I only wished that I'd had somewhere to go to get an opinion on all of these beers before I spent the premium cash on 'em. So I decided that that was what I would do, I would be the source for premium beer opinions...

I hope you enjoy the blog, let's have a few beers.

-Nick P.